Farfalle with Roasted Asparagus, Lemon, and Parmesan – Easy Seasonal Meal, Part 1!

Happy Earth Day! As I’ve mentioned before, I’m lazy, but I still want to do my part when it comes to saving the planet (cue the cheesy music). Instead of investing in a 100% hemp wardrobe, I’m making small changes to be a little more eco friendly.

I’ve found that one of the easiest ways to go green is to carry my own bags when I go shopping. I’ll admit that I forget them at home half of the time, but at least I’m trying!

Another easy way to go green is to cook seasonal meals. I took my bag to the grocery store this past weekend and picked up asparagus and strawberries.

This Farfalle with Roasted Asparagus, Lemon, and Parmesan is what I whipped up!

This Farfalle with Roasted Asparagus, Lemon, and Parmesan is an easy and deliclious seasonal meal! | Hello Little Home

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