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Cold Asian Noodle Salad

July 29, 2016 by Ginnie 1 Comment

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This shop has been compensated by Collective Bias, Inc. and The Coca-Cola Company. All opinions are mine alone. 

Celebrate fresh and flavorful summer tastes with a delicious Cold Asian Noodle Salad!

Cold Asian Noodle Salad

I love getting together with friends and family at this time of year. From the food to the guests, everything is a little more laid back and relaxed.

Food always plays an integral part in these get togethers, and I look forward to sharing memorable dishes, like this Cold Asian Noodle Salad!

This Cold Asian Noodle Salad is a favorite in my home, and I love serving it at barbecues, potlucks, and more.

It makes a great side dish or a main course for vegetarians and vegans.

The perfect pairing ... Cold Asian Noodle Salad and Blueberry Mint Sweet Tea! These delicious and easy recipes are the perfect addition to your summer BBQ or party! | Hello Little Home

Cold Asian Noodle Salad

The base of this recipe is linguine, and my first choice when shopping for pasta is always Barilla.

It cooks up perfectly al dente every time, and it makes preparing a delicious dinner quick, easy, and versatile. There are a million things you can do with a bowl of pasta … visit Barilla.com for even more recipes!

Once the pasta is cooked, you’ll mix it with an easy to make spicy sesame-soy dressing and a bevy of fresh vegetables.

I used raw veggies, but this Cold Asian Noodle Salad would taste wonderful with your favorite grilled veggies, too, so keep that in mind the next time you heat up the grill!

The perfect pairing ... Cold Asian Noodle Salad and Blueberry Mint Sweet Tea! These delicious and easy recipes are the perfect addition to your summer BBQ or party! | Hello Little Home

Can I let you in on a secret? I forgot to add the edamame before taking these photos!

When I was making this recipe, I popped a bag of edamame in the microwave, then went about making the salad. I took the pictures, ate a bowlful, and then a day later discovered the bag of edamame in my microwave. Oops!

Needless to say, this Cold Asian Noodle Salad ise even more delicious with the edamame included, so just pretend you can see it in there. This salad would also be tasty with some baked tofu or another protein added, so feel free to get creative!

No summer BBQ or party would be complete without a signature drink, so I paired my salad with a refreshing Blueberry Mint Sweet Tea that so simple to make!

Step by step instructions for making an amazing Cold Asian Noodle Salad (plus, a refreshing Blueberry Mint Sweet Tea)! These delicious and easy recipes are the perfect addition to your summer BBQ or party! | Hello Little Home

Now that I’m living in the south, I’ve got to have my sweet tea! It’s everywhere here in Texas, and it’s the perfect way to beat the heat.

This Blueberry Mint Sweet Tea is a fun twist on the classic recipe, and it couldn’t get any easier to make!

To make a glass of this yummy sweet tea, you’ll start with a small handful of blueberries and a few mint leaves. Mash the berries and mint up, then fill your glass with ice, and top it off with your favorite sweet tea … it’s that easy!

Together, this Cold Asian Noodle Salad  and Blueberry Mint Sweet Tea are the perfect BBQ solution!

Step by step instructions for making a refreshing Blueberry Mint Sweet Tea (plus, an amazing Cold Asian Noodle Salad)! These delicious and easy recipes are the perfect addition to your summer BBQ or party! | Hello Little Home

Print Recipe
5 from 1 vote

Cold Asian Noodle Salad

This Cold Asian Noodle Salad is so easy to make and packed with tons of flavor!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: American, Chinese
Servings: 6 people
Author: Ginnie

Ingredients

  • 1 pound Barilla linguine
  • 1/3 cup soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon minced ginger
  • 1 tablespoon maple syrup
  • 1/2 teaspoon crushed red pepper flakes, or more to taste
  • 1 lime, juiced
  • 1 large clove garlic, minced
  • 3 green onions, thinly sliced
  • 2 bell peppers, thinly sliced
  • 1 mango, thinly sliced
  • 1 zucchini, thinly sliced
  • 1 carrot, peeled into thin slices (using a vegetable peeler)
  • 1 cup cooked edamame
  • 1 tablespoon chopped cilantro
  • 2 tablespoons sesame seeds

Instructions

  • Bring a large pot of salted water to a boil.
  • Add linguine and cook until al dente. Drain pasta and rinse with cold water. Set aside.
  • While pasta is cooking, whisk together soy sauce, sesame oil, ginger, maple syrup, red pepper flakes, lime juice, and garlic in a small bowl. Set aside.
  • Mix together veggies, edamame, and cilantro in a large bowl.
  • Add the pasta and soy dressing to the veggies; mix well.
  • Serve pasta immediately, sprinkled with sesame seeds.
Tried this recipe?Mention @HelloLittleHome or tag #hellolittlehome!

Cold Asian Noodle Salad

What is your go to summer BBQ recipe?

Cold Asian Noodle Salad
Pin117
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Filed Under: Main Dish, Recipe, Salad, Side Dishes Tagged With: Barilla, Gold Peak Tea, iced tea, noodles, pasta, pasta salad, sauce, spicy, tea

About Ginnie

Ginnie is the writer, photographer, and chief content creator behind Hello Little Home. She loves trying new things (whether that’s creating delicious vegetarian recipes, exploring a new city, trying a fun DIY project, or sharing a pretty makeup look), and she hopes to inspire you to do the same! Read more about Ginnie here.

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wyominggirlcoastiewife
4 years ago

Yum!! This recipe is so unique and looks super delicious–so perfect with the blueberry mint tea, too! ~ Client

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Hi, I'm Ginnie! Welcome to Hello Little Home, which is all about inspiring everyday creativity! I'm excited to share my favorite things with you ... vegetarian recipes, travel inspiration, DIY projects, decor ideas, beauty and fashion tips, and more! Read more about me here!

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