• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Hello Little Home
  • Recipes
    • Appetizers
    • Breads
    • Breakfast
    • Desserts
    • Drinks
    • Main Dishes
    • Salads
    • Sandwiches
    • Sauces + Condiments
    • Side Dishes
    • Soups
    • Kitchen Tips
  • Travel
  • Decor
  • DIY
  • Lifestyle
    • Beauty + Style
    • Blogging
    • Health + Fitness
    • Holidays
    • Party Ideas
  • Subscribe
  • About
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Travel
  • Decor
  • DIY
  • Lifestyle
  • About
    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipe » Soup » Creamy Rosemary Potato Soup

    Creamy Rosemary Potato Soup

    Published Feb 22, 2016 · Updated Jul 20, 2019 by Ginnie · 4 Comments

    Pin
    Share
    Email
    Jump to Recipe

    This yummy Creamy Rosemary Potato Soup is rich, comforting, and will warm you up on the coldest days!

    This hearty, comforting, and delicious Creamy Rosemary Potato Soup is the perfect winter meal! Make this Creamy Potato Soup from ingredients you probably already have in your cupboard. This easy Potato Soup recipe is the ultimate winter comfort food! | Hello Little Home #vegetarian #vegetarianrecipes #soup #souprecipe #potatosoup #comfortfood #vegetariancomfortfood

    Is there anything better than a steaming bowl of soup on a cold winter day? I think not!

    A delicious bowl of hot, creamy soup is the number one thing I crave on a cold day. It's just warms you up like nothing else, right?

    Which is why I'm so excited the share the recipe for this Creamy Rosemary Potato Soup. This hearty potato soup is full of veggies, thick, and so tasty ... it's the definition of comfort food!

    Hearty, comforting, and delicious Creamy Rosemary Potato Soup ... the perfect winter meal and the ultimate comfort food! | Hello Little Home

    Creamy Rosemary Potato Soup

    This soup is rich and flavorful ... the perfect winter meal. It's full of vegetables and has a wonderful texture, smooth and creamy with chunks of yummy potatoes. This soup does have a bit of cream in it, but it's not that heavy. If you're watching your calories though, you can skip the cream. It will still be delicious and creamy.

    To get the perfect texture in this Creamy Potato Soup, I used an immersion blender (affiliate link). I highly recommend purchasing one if you don't already own one. It makes blending hot foods SO easy.

    Have you ever blended a hot soup in the blender and experienced a scorching explosion of molten soup? Or does that only happen to me? Anyway, with an immersion blender, you just stick it in your pot and blend away ... soup explosion safely averted!

    My favorite thing about this Creamy Rosemary Potato Soup? It takes just minutes to make. You sure wouldn't know it from the rich, delicious taste though!

    Want to make this recipe in your pressure cooker instead? Make my Instant Pot Potato Soup!

    Hearty, comforting, and delicious Creamy Rosemary Potato Soup ... the perfect winter meal and the ultimate comfort food! | Hello Little Home

    Creamy Rosemary Potato Soup
    Print Recipe SaveSaved!
    5 from 1 vote

    Creamy Rosemary Potato Soup

    Warm up with a bowl of this Creamy Rosemary Potato Soup ... it's rich, full of veggies, and so delicious!
    Prep Time10 minutes mins
    Cook Time30 minutes mins
    Total Time40 minutes mins
    Course: Soup
    Cuisine: American
    Servings: 6 servings
    Calories: 345kcal
    Author: Ginnie

    Ingredients

    • 2 teaspoons extra virgin olive oil
    • 3 celery stalks, diced
    • 2 carrots, diced
    • 1 large onion, diced
    • 1 teaspoon salt
    • 2 cloves garlic, minced
    • 1 teaspoon dried rosemary
    • 4 tablespoons flour
    • 6 cups vegetable broth
    • 5 large red potatoes, diced
    • ½ cup heavy cream
    • salt
    • pepper

    For Servings:

    • shredded cheddar cheese
    • slice green onions

    Instructions

    • Heat olive oil over medium heat in a large soup pot or dutch oven.
    • Add celery, carrots, and onion to pot and saute until softened, about 10 minutes.
    • Stir salt, garlic, and rosemary into vegetables; cook, stirring constantly, until fragrant (about 30 seconds).
    • Mix flour into pot and stir until vegetables are coated.
    • Add broth and potatoes to vegetables. Stir well. Increase heat and bring to a boil.
    • Reduce heat to a simmer, then cook until vegetables are tender, about 15 minutes.
    • Turn off heat and use an immersion blender to puree about half of the vegetables. (If you do not have an immersion blender, remove half of the vegetables from the pot and puree in a blender.)
    • Reheat soup, if necessary, then stir in heavy cream. Do not boil.
    • Season soup to taste with salt and pepper.
    • Serve soup hot, topped with cheddar cheese and green onions, if desired. Enjoy!

    Nutrition

    Calories: 345kcal
    Did you make this recipe?I love hearing from you! Leave a comment and rating below, or tag @HelloLittleHome or #hellolittlehome on Instagram!

    Do you have a favorite winter soup recipe?

    Creamy Rosemary Potato Soup
    Pin
    Share
    Email
    « Big News!
    Cheery Winter Style Ideas »

    About Ginnie

    Ginnie is the writer, photographer, and chief content creator behind Hello Little Home. She loves trying new things (whether that’s creating delicious vegetarian recipes, exploring a new city, trying a fun DIY project, or sharing a pretty makeup look), and she hopes to inspire you to do the same! Read more about Ginnie here.

    5 from 1 vote (1 rating without comment)
    Subscribe
    Notify of
    Recipe Rating




    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    4 Comments
    Inline Feedbacks
    View all comments
    Paula@SweetPea
    9 years ago

    This looks wonderful. We love soup and I know that this would be a big hit at my house.

    0
    Reply
    Author
    Ginnie
    9 years ago
    Reply to  Paula@SweetPea

    Thanks, Paula! Soup is the best meal sometimes, especially at this time of year. 🙂

    0
    Reply
    Heather R Smith (Woods of Bell Trees)
    10 years ago

    Can't wait to check it out! We have so much rosemary outside I am always looking for ways to use it!

    0
    Reply
    Amy @ Ms. Toody Goo Shoes
    10 years ago

    Ginny, this sounds amazing! I've visited The Pinning Mama, and pinned it!

    0
    Reply

    Primary Sidebar

    Ginnie Headshot

    Hi, I'm Ginnie! Welcome to Hello Little Home, which is all about inspiring everyday creativity! I'm excited to share my favorite things with you ... vegetarian recipes, travel inspiration, DIY projects, decor ideas, beauty and fashion tips, and more! Read more about me here!

    FOLLOW ALONG

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    Newsletter

    Keep up with all things Hello Little Home ... sign up below to receive my weekly newsletter!

    You'll get all my posts delivered straight to your inbox, plus exclusive content just for subscribers.

    Footer

    ↑ back to top

    Featured By

    A graphic with logos from media outlets Hello Little Home has been featured by, including Martha Stewart, Home Depot, Good Housekeeping, House Beautiful, Parade, HGTV, BuzzFeed, and more..

    Information

    • Contact
    • Privacy Policy
    • Disclosure Policy
    • Terms & Conditions
    • Web Stories

    Newsletter

    Never miss a post ... Sign Up for our weekly newsletter

    Connect

    • Facebook Icon
    • Pinterest Icon
    • Instagram Icon
    • Twitter Icon
    • YouTube Icon
    • RSS Feed

    Copyright © 2022 Hello Little Home

    wpDiscuz

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.