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Egg and Roasted Veggie Breakfast Sandwiches

March 10, 2014 by Ginnie 8 Comments

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Egg and Roasted Veggie Breakfast Sandwiches … wake up to this delicious and easy to make vegetarian breakfast recipe!

Egg and Roasted Veggie Breakfast Sandwiches ... wake up to this delicious and easy to make vegetarian breakfast recipe! | Hello Little Home

I used to have no problem getting up early, but that has changed. Now it seems like most days I have to drag myself out of bed (although I am working on it).

One thing that I’ll always wake up early for is the promise of a good meal, like these Egg and Roasted Veggie Breakfast Sandwiches.

I absolutely love a good breakfast sandwich and have been known make my husband run out to get me one. Lucky for me, he’s usually happy to do so (well, maybe after a few complaints).

Egg & Roasted Veggie Breakfast Sandwich | Hello Little Home

Egg and Roasted Veggie Breakfast Sandwiches

These yummy Egg and Roasted Veggie Breakfast Sandwiches were inspired a favorite morning sandwich, the Veggie & Monterey Jack Artisan Breakfast Sandwich from Starbucks. It’s basically a copycat of the recipe. And sadly, Starbucks doesn’t serve theirs anymore …. good thing I came up with this version, right?

The star of these Egg and Roasted Veggie Breakfast Sandwiches is the quiche-like baked eggs that are filled with roasted vegetables. And I can’t forget the gooey melted cheese and toasty bread … it’s breakfast perfection!

Give my Egg and Roasted Veggie Breakfast Sandwiches a try. I think you’ll find they’re the perfect way to start the day!

Print Recipe
5 from 1 vote

Egg and Roasted Veggie Breakfast Sandwiches

Wake up to these delish and easy to make Egg and Roasted Veggie Breakfast Sandwiches!
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Breakfast
Cuisine: American
Servings: 6 servings
Calories: 433kcal
Author: Ginnie

Ingredients

  • 1/2 medium onion, diced
  • 1/2 large red bell pepper, diced
  • 2 teaspoons extra virgin olive oil
  • 6 large eggs
  • 3/4 cup skim milk
  • non-stick cooking spray
  • 6 focaccia rolls or other thin, crusty rolls
  • 6 slices Monterey Jack cheese
  • salt
  • pepper

Instructions

  • Preheat oven to 425 degrees.
  • Place onion and pepper in a 9 x 9-inch baking dish.
  • Drizzle veggies with olive oil and sprinkle with salt and pepper.
  • Place veggies in oven and roast until their edges are browned, about 25 minutes, stirring halfway through.
  • Remove from oven and allow to cool slightly.
  • Reduce oven heat to 375 degrees.
  • Crack eggs into a medium bowl, then whisk in milk, 1/4 tsp. salt, and 1/8 tsp. pepper.
  • Stir roasted veggies into egg mixture.
  • Wipe out the baking dish, then coat with nonstick cooking spray.
  • Pour egg mixture into dish.
  • Bake mixture until eggs are cooked through and begin to pull away from the pan's edge, about 25 to 30 minutes.
  • Cut baked eggs into 6 pieces.
  • Split and toast focaccia rolls.
  • Top each roll with baked eggs and a slice of cheese. (The cheese should melt from the heat of the eggs, but if not, pop the sandwich in the microwave for about 20 seconds.)
  • Serve sandwiches immediately. Enjoy!

Nutrition

Calories: 433kcal
Tried this recipe?Mention @HelloLittleHome or tag #hellolittlehome!

Egg and Roasted Veggie Breakfast Sandwiches ... wake up to this delicious and easy to make vegetarian breakfast recipe! | Hello Little Home

The best thing about these Egg and Roasted Veggie Breakfast Sandwiches? If you have leftovers, just reheat the eggs in the microwave, and you have a delicious breakfast all week long.

What is your favorite breakfast?

P.S. Looking for more delicious ways to start your day? You can check out all of my breakfast recipes here!

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Filed Under: Breakfast, Recipe, Sandwich Tagged With: breakfast sandwich, egg sandwich, eggs, roasted vegetables

About Ginnie

Ginnie is the writer, photographer, and chief content creator behind Hello Little Home. She loves trying new things (whether that’s creating delicious vegetarian recipes, exploring a new city, trying a fun DIY project, or sharing a pretty makeup look), and she hopes to inspire you to do the same! Read more about Ginnie here.

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8 Comments
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Andi @ The Weary Chef
6 years ago

I love a good breakfast sandwich, and one of these would make it easier for me to get out of bed too!

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Author
Ginnie
6 years ago
Reply to  Andi @ The Weary Chef

Ha ha … the promise of a good breakfast always wakes me up a little more quickly, too, Andi;)

0
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Gloria Phillips
6 years ago

Ginnie, I’m absolutely in love with these breakfast sandwiches… my favorite meal of the day. Especially if they are like how you created them! Thanks for sharing these with all of us over at the SSS link party!

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Author
Ginnie
6 years ago
Reply to  Gloria Phillips

Thanks so much, Gloria! There is nothing better than waking up to a delicious breakfast, right:)

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Jodie
6 years ago

Love all the veggies in a breakfast sandwich! Looks wonderful!

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Author
Ginnie
6 years ago
Reply to  Jodie

Thank you so much, Jodie! The veggies are my favorite part:)

0
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Marty@A Stroll Thru Life
6 years ago

This sounds so good and so healthy. I need to make this soon. Thanks tons for linking to Inspire Me. Hugs, Marty

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Author
Ginnie
6 years ago
Reply to  Marty@A Stroll Thru Life

Thanks, Marty! Let me know if you try it:)

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Hi, I'm Ginnie! Welcome to Hello Little Home, which is all about inspiring everyday creativity! I'm excited to share my favorite things with you ... vegetarian recipes, travel inspiration, DIY projects, decor ideas, beauty and fashion tips, and more! Read more about me here!

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