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Chinese Chopped Salad Recipe + Getting Back on Track

July 7, 2014 by Ginnie 5 Comments

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Learn how to make a delicious Chinese Chopped Salad, plus get my tips for getting back on track with a healthy diet and exercise routine (even if it’s been a while).

Learn how to make Chinese Chopped Salad! This vegan and gluten free Chinese Chopped Salad is packed with fresh veggies, savory tofu, and a delicious sesame-soy dressing. Make this Chinese Chopped Vegetable Salad in minutes … it’s that easy, a great no cook recipe. Your whole family will love this amazing vegetarian salad recipe! | Hello Little Home #recipe #vegansalad #vegetariansalad #veganrecipes #veganfood #vegetarianrecipes #choppedsalad #chinesefood #chinesechoppedsalad #nocookrecipe

Today is the first Monday of July, and that means it’s time for another edition of my monthly series, Motivation Monday. For me, healthy living is all about motivation. It’s about finding the motivation to skip a second helping, go for a walk, or cook instead of ordering takeout . Each Motivation Monday features easy tips and a healthy recipe.

Last month, my goal was to lose weight. Easier said than done, right? Well, the month started off well, but then I got a little sidetracked. Oops.

So my goal for July is simply to get back on track. I’m also sharing a Chinese Chopped Salad recipe that is super delicious!

Motivation Monday: Getting Back on Track + Chinese Chopped Salad Recipe | Hello Little Home

My plan last month was to:

  • Watch portion sizes.
  • Cut out unhealthy snacks.
  • Exercise regularly.
  • Track my exercise and everything I eat.

I did okay with this some days, but I seemed to lose focus most afternoon. These are all important keys to losing weight, so I’ll continue to work on these things.

Weight loss is a long, slow process, and having smaller goals has always helped me maintain motivation. Starting today, I’m going to be doing this 30 day plank challenge.

Basically, this challenge takes you from a 20 second plank to a 5 minute plank in 30 days. There’s even an app for tracking progress. Let me know if you want to join me, and we can suffer through it together!

A bowl of Chinese Chopped Vegetable Salad with Tofu.

How to Make Chinese Chopped Salad

If you’re trying to lose weight like me – or even if you’re not – this Chinese Chopped Salad is a great recipe.

It’s full of crunchy vegetables, sweet mandarin oranges, and savory baked tofu (sub your favorite protein if you’re not a tofu fan). Everything is tossed with a lightly sweetened soy vinaigrette and topped with sliced almonds for even more crunch.

This Chinese Chopped Salad is so delish …. your whole family is sure to love it!

Chinese Chopped Salad with fresh veggies, tofu, and oranges.
Print Recipe
5 from 1 vote

Chinese Chopped Salad

Learn how to make this delicious Chinese Chopped Salad ... makes a light, healthy meatless dinner!
Prep Time20 mins
Total Time20 mins
Course: Salad
Cuisine: Chinese
Servings: 4 to 6 main dish servings
Calories: 427kcal
Author: Ginnie

Ingredients

For Salad Dressing:

  • 2 tablespoons olive oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce (use tamari for gluten-free)
  • 1 tablespoon honey (use maple syrup for vegan)
  • 1 tablespoon sesame oil

For Salad:

  • 2 cups sugar snap peas cut into thirds
  • 2 medium carrots, thinly sliced
  • 2 green onions, thinly sliced
  • 1 (8-ounce) package baked tofu, cut into small cubes
  • 1 head romaine lettuce, chopped
  • 1 medium red pepper, chopped
  • 1/2 small head red cabbage, chopped
  • 1/4 cup chopped cilantro
  • 1 (11-ounce) can Mandarin oranges, drained
  • 1/4 cup sliced almonds

Instructions

Prepare Salad Dressing:

  • Combine olive oil, rice vinegar, soy sauce, honey, and sesame oil in a small bowl.
  • Whisk until well combined. Set aside.

Assemble Salad:

  • Place peas, carrots, onions, tofu, romaine, red pepper, cabbage, cilantro, and Mandarin oranges in a large bowl.
  • Pour salad dressing over vegetables and toss gently.
  • Serve salad sprinkled with sliced almonds. Enjoy!

Notes

When purchasing tofu, look for "Asian" or "Thai" flavors. If you're not a fan of tofu, it can be left out or even replaced with chicken.

Nutrition

Calories: 427kcal
Tried this recipe?Mention @HelloLittleHome or tag #hellolittlehome!

Chinese Chopped Salad with fresh veggies, tofu, and oranges.

Loved this Motivation Monday post?

If you enjoyed these easy tips for eating and living healthier, make sure to check out all of my Motivation Monday posts!

  • Spicy Chili Pepper Edamame + Healthy Snack Ideas
  • Berry Green Smoothie + Tips for Creating an Exercise Routine
  • Easy Asian Dumpling Soup + Tips for Getting Better Sleep
  • Mango Parfait + Revisiting Goals
  • Picnic Recipes + Enjoying the Outdoors
  • Greek Quinoa Salad + Tips for Losing Weight

Learn how to make Chinese Chopped Salad! This vegan and gluten free Chinese Chopped Salad is packed with fresh veggies, savory tofu, and a delicious sesame-soy dressing. Make this Chinese Chopped Vegetable Salad in minutes … it’s that easy, a great no cook recipe. Your whole family will love this amazing vegetarian salad recipe! | Hello Little Home #recipe #vegansalad #vegetariansalad #veganrecipes #veganfood #vegetarianrecipes #choppedsalad #chinesefood #chinesechoppedsalad #nocookrecipe

Have you ever tried to lose weight? How did you maintain your motivation?

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Filed Under: Health and Fitness, Recipe, Salad Tagged With: almonds, Chinese, chopped salad, fruit, lose weight, Motivation Monday, no cook summer recipes, orange, peas, salad, tofu, vegan, vegetables, veggies

About Ginnie

Ginnie is the writer, photographer, and chief content creator behind Hello Little Home. She loves trying new things (whether that’s creating delicious vegetarian recipes, exploring a new city, trying a fun DIY project, or sharing a pretty makeup look), and she hopes to inspire you to do the same! Read more about Ginnie here.

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Kimberly
6 years ago

This looks so beautiful! Pinned. Hugs! Lou Lou Girls

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threekidsandafish
6 years ago

This is the perfect motivation Monday salad! Looks so good! Thanks so much for linking up to Wined Down Wednesday! 🙂
Cathy

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Heather Smith {Woods of Bell Trees}
6 years ago

Mmmm the salad looks delightful! I have been low carbing it and veggies are so much more palatable to me believe it or not!

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huntfortheverybest
6 years ago

this is a great healthy salad.

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Holly
6 years ago

I’m trying to “slim down” so I hear ya! It really is all those little choices and patience. Salad looks great. I have been making my own dressings as well. Usually some EVOO and balsamic vinegar, salt and pepper.

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Hi, I'm Ginnie! Welcome to Hello Little Home, which is all about inspiring everyday creativity! I'm excited to share my favorite things with you ... vegetarian recipes, travel inspiration, DIY projects, decor ideas, beauty and fashion tips, and more! Read more about me here!

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