Chocolate Fondue

By Hello Little Home

This decadent Chocolate Fondue takes minutes to make and is impossible to resist!

INGREDIENTS: – 11.5-ounces dark chocolate, chopped – 1 to 1 ½ cups heavy cream – 1 tsp. vanilla extract Tip: chocolate chips work great for fondue!

STEP 1: Combine all ingredients in a small pan. Warm over low heat, stirring constantly.

STEP 2: When almost melted, remove from heat, then stir until smooth. Thin with more heavy cream, if desired.

Serve with your fave dippers.


– fresh or dried fruit – cookies – brownie bites – quick breads  – donut holes – marshmallows – rice krispie bars – biscotti – mini cream puffs – meringues – caramels – pretzels – potato chips


This easy recipe is perfect for snacking and entertaining.