HOW TO MAKE
Cream Cheese
dip
By Hello Little Home
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This creamy Garlic and Herb Veggie Dip takes minutes to make and is impossible to resist!
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INGREDIENTS: – 8 ounces cream cheese – 1 cup sour cream – 2 green onions – 2 cloves garlic – 2 tablespoons parsley – 2 tablespoons dill – 1 lemon, juiced + zested – salt and pepper
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STEP 1:
Mix cream cheese until smooth, then add sour cream.
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STEP 2:
Stir in onion, fresh herbs, garlic, lemon juice + zest, salt, and pepper.
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Serve with your favorite veggies, chips, and crackers.
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Enjoy!
This easy recipe is perfect for snacking and entertaining.
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