Treat yourself to these delicious White Chocolate Cranberry Cookies!
Add butter to a mixing bowl, along with sugars, vanilla, and salt. Using a mixer, mix for a couple minutes or until smooth and shiny. Beat in egg.
Whisk together flour and baking powder, then add to butter mixture. Mix until completely combined.
Flatten cookie balls slightly, then refrigerate cookies for at least one hour.
Eat cookies right away or store in an airtight container. Enjoy!