Dirt Chocolate Cheesecake Parfait + Orange You Glad It's Halloween Float
Treat yourself to these spooky treats this Halloween!
Servings: 4 people
Ingredients
For Parfait:
- 1 (4-ounce) semi sweet chocolate bar
- 16 OREOS
- 1 (8-ounce) package cream cheese, at room temperature
- ¼ cup powdered sugar
- 1 cup heavy cream
- gummy worms
For Float:
- 2 scoops vanilla ice cream
- 1 (7.5-ounce) can Fanta
Instructions
Prepare Parfaits:
- Break chocolate into pieces, then melt in a microwave. Set aside to cool slightly.
- Chop OREOs into small pieces. Set aside.
- Place cream cheese and ¼ cup powdered sugar in a stand mixer bowl. Mix until smooth.
- Add chocolate to cream cheese and mix well.
- Reduce mixer speed to low and slowly add 1 cup heavy cream.
- Keep mixing until cream is fully incorporated, then increase speed and blend until mixture is light, creamy, and holds a soft peak. Set aside.
- To assemble parfaits, place a spoonful of the cream cheese mixture in the bottom of each glass.
- Top cream cheese mixture with a gummy worm and a spoonful of OREOS.
- Repeat the cream cheese and OREO layers one more time (add more gummy worms if you wish), then add another layer of the cream cheese mixture.
- Decorate the top of the parfait with gummy worms, then sprinkle with remaining OREOs.
- Serve parfaits immediately or refrigerate until ready to serve.
Prepare Floats:
- For each float, fill a medium glass with 2 scoops of vanilla ice cream.
- Slowly pour Fanta over ice cream.
- Garnish floats with straw and spoon. Serve immediately.
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