Easy Overnight Oats in a Jar … 3 Ways!
These easy Overnight Oats in a jar are the perfect morning breakfast! Add your favorite toppings or try one of my fun variations.
Servings: 1 serving (per recipe)
Calories: 276kcal
Ingredients
Basic Overnight Oats:
- ½ cup old-fashioned rolled oats
- ½ cup milk (I usually use 2% or whole milk)
- 1 teaspoon maple syrup or other sweetener
- dash cinnamon
- pinch salt
- ½ cup blueberries, or topping of your choice
Almond Joy Overnight Oats:
- ½ cup old-fashioned rolled oats
- ½ cup milk
- 1 tablespoon unsweetened coconut
- 1 teaspoon maple syrup or other sweetener
- pinch salt
- 7 almonds, chopped
- 1 square dark chocolate, chopped
Chocolate Covered Raspberry Overnight Oats:
- ½ cup old-fashioned rolled oats
- ½ cup chocolate milk
- dash vanilla
- pinch salt
- ½ cup fresh raspberries
Instructions
For Basic Overnight Oats:
- Combine oats and milk in a jar.
- Add maple syrup, cinnamon, and salt.
- Stir well, then cover and refrigerate overnight.
- Top with blueberries or other toppings of your choice before serving.
For Almond Joy Overnight Oats:
- Combine oats and milk in a jar.
- Add coconut, maple syrup, and salt.
- Stir well, then cover and refrigerate overnight.
- Top with almonds and chocolate before serving.
For Chocolate Covered Raspberry Overnight Oats:
- Combine oats and chocolate milk in a jar.
- Add vanilla and salt.
- Stir well, then cover and refrigerate overnight.
- Top with fresh raspberries before serving.
Notes
Calories were calculated from the basic recipe topped with blueberries and are approximate.
Nutrition
Calories: 276kcal
Tried this recipe?Mention @HelloLittleHome or tag #hellolittlehome!