Strawberry Mojito
Cool off with a refreshing, easy to make Strawberry Mojito this summer!
Servings: 1 person
Calories: 205kcal
Ingredients
- 1 medium lime, cut into 8 wedges
- 3 large strawberries, de-stemmed and quartered
- sugar
- club soda
- 12 mint leaves
- 2 ounces BACARDÍ Superior White Rum or other white rum
Equipment
- Jigger
- Muddler
- Bar Spoon
- Collins Glass
Instructions
- Squeeze 4 lime wedges into a highball or Collins glass, then drop wedges
into glass. Add strawberries, 3 level bar spoons of sugar, and 1 ounce club soda to
glass. - Using a muddler, press and twist ingredients together a few times, or until strawberries are mashed. There should still be chunks; do not pulverize ingredients.
- Stack mint leaves in the palm of your hand. Smack leaves with your other hand, 5 to 6 times, or until fragrant.
- Rub leaves over the rim of the glass, then drop in.
- Add rum to glass, then fill with ice. Top off with club soda.
- Use a bar spoon to vigorously mix ingredients until drink is evenly mixed.
- Serve drink immediately, garnished with a sprig of mint and a fresh strawberry, if desired. Enjoy!