Lemonade Shandy
This Lemonade Shandy is perfect summer drink ... light, delicious, and refreshing!
Servings: 12 or more people
Ingredients
- ¾ cup sugar
- 4 lemons, plus additional for garnish
- 6 (12-ounce) bottles or cans beer, chilled
Instructions
Prepare lemonade:
- Combine sugar with 6 cups of hot water (from the faucet is fine) in a large pitcher. Stir until sugar is dissolved.
- Cut lemons in half and juice them. Add juice to the pitcher and stir well.
- Thinly slice the peel from one of the lemons, then add to lemonade.
Assemble shandies:
- Fill a tall glass with ice.
- Add enough lemonade to fill half the glass.
- Top glass off with beer.
- Garnish shandy with a slice of lemon, if desired. Enjoy!
Tried this recipe?Mention @HelloLittleHome or tag #hellolittlehome!