Mixed Berry Compote
This easy Mixed Berry Compote takes minutes to make and is bursting with fresh summer flavors!
Servings: 6 people
Calories: 88kcal
Ingredients
- ¼ cup packed brown sugar
- 1 pound strawberries, halved or quartered, depending on size
- 2 cups blackberries
- pinch salt
Instructions
- Combine brown sugar with ¼ cup water in a medium heavy bottom pot.
- Heat over medium heat; cook until hot and sugar is dissolved, stirring frequently.
- Add berries and a pinch of salt; simmer, stirring often, until berries are tender and have released their juices (about 7 to 10 minutes).
- Serve compote warm or chilled. Enjoy!
Notes
You can make this sauce with pretty much any berry, such as strawberries, blueberries, blackberries, and raspberries. Choose your favorite combination.
Nutrition
Calories: 88kcal
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