Strawberry Baked Oatmeal
Treat yourself to this easy and delicious Baked Oatmeal with Strawberries!
Servings: 6 servings
Calories: 279kcal
Ingredients
- nonstick cooking spray
- 2 cups old fashioned rolled oats
- 1 teaspoon ground cinnamon
- 1 teaspoon baking powder
- ½ teaspoon kosher salt
- 2 cups milk
- 2 large eggs, lightly beaten
- ¼ cup maple syrup
- 1 teaspoon vanilla extract
- 2 cups sliced strawberries
- ½ cup chopped walnuts
Equipment
- 8 x 8-inch Baking Dish
Instructions
- Preheat oven to 350°F (175°C). Spray an 8x8-inch baking dish with nonstick cooking spray. Set aside.
- Stir together oats, cinnamon, baking powder, and salt in a large bowl.
- Mix in milk, eggs, maple syrup, and vanilla extract.
- Add strawberries and walnuts, then mix well.
- Transfer mixture to prepared baking dish, then bake until top is lightly browned and oats are set (about 40 to 45 minutes).
- Serve baked oatmeal hot or warm. Enjoy!
Notes
For best results, use 2% or whole milk. Plant based milks also work great (I typically use unsweetened soy milk).
Serve plain or topped with yogurt, fresh fruit, and / or nuts. For a sweeter flavor, drizzle with maple syrup or honey, or sprinkle with brown sugar, before serving.
Make sure to read the info before this recipe card for helpful tips, recipe variations, and more!
Nutrition
Calories: 279kcal
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