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A scoop of Strawberry Frozen Yogurt in a waffle cup on a checked napkin.

Strawberry Frozen Yogurt

Treat yourself to this delicious Strawberry Froyo ... this easy to make, super scrumptious recipe is the perfect summer treat!
Prep Time20 minutes
Freezing Time4 hours
Total Time4 hours 20 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 165kcal
Author: Ginnie Leeming

Ingredients

  • 3 cups plain yogurt (Use full fat for best results.)
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 ½ cups mashed strawberries

Equipment

  • Ice Cream Maker

Instructions

  • Whisk together yogurt, sugar, and vanilla extract.
  • Stir in mashed strawberries, then refrigerate yogurt mixture for at least 2 hours.
  • Add yogurt to your ice cream maker and process according to the machine's instructions. The finished frozen yogurt should have the texture of soft serve.
  • Transfer mixture to an airtight container and freeze until solid.
  • Serve in cones or bowls. Enjoy!

Notes

Make sure to check out the info before this recipe card for more tips, photos, and related recipes!