150+ Vegetarian Easter Recipes

Easter is just around the corner, and I’ve rounded up over 150 vegetarian Easter recipes to inspire your menu!

Have you started planning a vegetarian Easter menu? It’s getting close. I’ve already made these Mason Jar Easter Baskets, so now it’s time to start planning the food!

I’m the only vegetarian in my family. With all the amazing sides and sweets served at Easter, I’ve certainly never gone hungry. I’m usually overstuffed, if anything!

But I thought it would be fun to pull together a bunch of vegan and vegetarian recipes, perfect for your vegetarian Easter dinner or brunch.

150+ Vegetarian Easter Recipes

I’ve rounded up tons of amazing recipes that are perfect for brunch, lunch, or dinner. You’ll find everything you’re looking for here, from appetizers to breakfast ideas to main dishes and desserts.

I’ve got something for everyone here, whether you’re vegetarian yourself or just serving one. There are lots of vegan Easter recipes, too!

One last thing to mention before you get too hungry … a couple of these vegetarian Easter recipes use metric measurements (like grams instead of ounces or cups). They looked so delicious that I couldn’t pass them up!

It’s easy to convert these recipes to standard cups, tbsp., etc., so don’t pass these recipes by. Here’s a metric conversion calculator that will do all the work for you.

EASTER BREAKFAST RECIPES

Tropical Breakfast Parfait from Hello Little Home

Blueberry Oatmeal Breakfast Bake from The Clean Eating Couple

Berry Stuffed Baked French Toast from Hello Little Home

Carrot Cake Overnight Oats from Vegan Heaven

Chocolate Covered Cherry Granola from Hello Little Home

Bananas Foster French Toast Casserole from Certified Pastry Aficionado

Egg and Roasted Veggie Breakfast Sandwiches from Hello Little Home

Carrot Cake Pancakes from Simply Seasonal

Mango Yogurt Breakfast Parfait from Hello Little Home

Chocolate Almond Butter Oatmeal from That Girl Cooks Healthy

Vegetarian Sausage and Egg Hand Pies from Hello Little Home

Baked Eggs with Goat Cheese and Tomato Sauce from Living Sweet Moments

EASTER BREAD, MUFFINS, SCONES + more!

Chocolate Banana Babka from Occasionally Eggs

Walnuts and Raisins Bread from My Organic Diary

Sourdough Walnut Cinnamon Rolls from Served from Scratch

Hot Cross Buns (Gluten Free / Vegan) from Natural Fit Foodie

Vegan Coconut Bread from Cook with Kushi

Cranberry Orange Scones from Savory Tooth

Nana’s Potica (Slovenian Nut Roll) from Trial and Eater

Matcha Hot Cross Buns from Wander Cooks

Champagne Grape and Brie Scones from Luci’s Morsels

Raspberry Cream Cheese Coffee Cake from Hezzi-D’s Books and Cooks

Paleo Almond Flour Biscuits from Wholesome Yum

Healthy Carrot Muffins from My Darling Vegan

Baked Sundried Tomato and Basil Donuts from Two City Vegans

VEGETARIAN EASTER APPETIZERS

White Balsamic Fruit Crostini from Yummy Mummy Kitchen

Creamy Lemon Artichoke Spread from Hello Little Home

Pickled Beet Deviled Eggs from momnoms

Mini Cheese Tarts with Pan Roasted Mushrooms from Hello Little Home

Roasted Grape Crostini from Parsnips & Pastries

Caprese Salad Skewers from Hello Little Home

Mediterranean Deviled Eggs with Roasted Red Pepper Hummus from Two Healthy Kitchens

Feta Stuffed Mini Bell Peppers from Hello Little Home

Balsamic Caprese Mini Tarts from It’s Cheat Day Everyday

EASTER SALAD RECIPES

Couscous Tabbouleh Salad from Mommy’s Home Cooking

Baby Spinach Salad with Roasted Carrots and Roasted Couscous from The Organic Kitchen

Spring Vegetable Salad from Hello Little Home

Spring Mix Salad with Blueberries, Goat Cheese, and Walnuts from Wholesome Yum

Easy Kale Salad with Creamy Lemon Garlic Dressing from Hello Little Home

Carrot Pineapple Salad from Veggie Inspired

Lemony Chickpea Salad from Hello Little Home

Radish and Carrot Salad with Parmesan from Shiny Happy Bright

Kale Pasta Salad with Creamy Lemon Basil Dressing from Hello Little Home

Mixed Citrus Salad with Honey Lemon Mint Vinaigrette and Pistachios from Pinch and Swirl

Shredded Brussels Sprout Salad with Lemon Garlic Vinaigrette from Hello Little Home

Halloumi, Sweet Potato, and Bulgur Salad from The Cook Report

Tomato, Basil, and Mozzarella Freekeh Salad from Hello Little Home

Loaded Greek Chickpea Salad from Healthy Liv

Shaved Asparagus Salad from Simply Fresh Dinners

VEGETARIAN EASTER SOUP RECIPES

Roasted Carrot Soup from Hello Little Home

Creamy Kale and Potato Soup from Hello Little Home

Asparagus and Pea Soup with Parsley and Spinach from Eating by Elaine

Vegetable Barley Soup from Hello Little Home

Vegan Potato Leek Soup from The Stingy Vegan

Roasted Asparagus Avocado Soup from Cook Eat Paleo

Creamy Tomato Soup with Garlic Croutons from Hello Little Home

Skinny Cheesy Vegetable Chowder from Domestic Superhero

Amazing Cauliflower Cheese Soup (use vegetable broth) from An Oregon Cottage

VEGETARIAN EASTER MAIN DISHES

Farfalle with Asparagus, Lemon, and Parmesan from Hello Little Home

Spinach and Walnut Pesto from The Rustic Foodie

Broccoli Cheddar Mac and Cheese from Hello Little Home

Vegan Spring Vegetable Potato Crepes from Feast + West

15 Minute Tomato Basil Pasta from Hello Little Home

Lemony Pasta with Grilled Asparagus and Chevre from Beyond Mere Sustenance

Lentil Puff Pastry Pockets from VNutrition

Mediterranean Strata with Olives, Sundried Tomatoes, and Feta from Hello Little Home

Vegan Italian Stuffed Peppers from Parsnips & Pastries

Fettuccine Alfredo with Asparagus and Sundried Tomatoes from Hello Little Home

Vegetarian Nut Roast from Pretty Patel

Zucchini, Mint, and Goat Cheese Couscous Casserole from Hello Little Home

Spinach, White Bean, and Sundried Tomato Quiche from Oat & Sesame

Cheesy Veggie Pasta Bake from Hello Little Home

Cauliflower and Chard Savory Bread Pudding from Luci’s Morsels

Mushroom, Kale, and Cheddar Quiche from Hello Little Home

Easy Spinach Manicotti from Just a Little Bit of Bacon

Lemony Pasta Primavera from Hello Little Home

Sweet Potato Feta Tart from The Cook’s Pyjamas

Moroccan Spiced Cabbage Rolls from Hello Little Home

Ricotta Tomato Pie from Served from Scratch

Purple Sweet Potato Gnocchi with Tahini Parsley Sauce from Strength & Sunshine

VEGETARIAN EASTER SANDWICHES

Deviled Egg Salad Sandwiches from Hello Little Home

Tomato Avocado Sandwich with Creamy Yogurt Dressing from Hello Little Home

Avocado Egg Salad Lettuce Wraps from Just a Little Bit of Bacon

Brie and Apple Sandwich from Hello Little Home

Easy Cucumber Finger Sandwiches from Meegan Makes

Spicy Chickpea Salad Sandwiches from Hello Little Home

Avocado and Pomegranate Toast from Veggies Save the Day

VEGETARIAN EASTER SIDE DISHES

Roasted Rosemary Hasselback Potatoes from Home & Plate

Braised Kale with Caramelized Onions, Walnuts, and Blue Cheese from Umami Girl

Creamy Silverbeet (Chard) Gratin from The Cook’s Pyjamas

Ultimate Vegetarian Roast Potatoes from Pretty Patel

Asparagus with Cauliflower Cashew Cream from Tasting Page

Dijon-Brown Sugar Glazed Carrots from Hello Little Home

Roasted Whole Cauliflower with Alfredo Sauce from Fearless Dining

Fig and Raisins Quinoa Couscous from My Organic Diary

Asparagus with Grated Egg and Capers from Pinch and Swirl

Cheesy Roasted Cauliflower Gratin from Hello Little Home

Rosemary Roasted Vegetables from Chicago Jogger

Asiago Bruschetta Roasted Asparagus from Flavor Mosaic

Addictive Balsamic Roasted Carrots from Healthy Liv

Green Beans with Almonds, Shallots, and Garlic from Bourbon and Honey

Roasted Tri-Color Baby Carrots with Dill from Veganosity

EASTER DRINK RECIPES

Iced Green Tea with Coconut Water from Hello Little Home

Tropical Orange Sherbet Punch from Shaken Together Life

Black Forest Cake Smoothie from Spices N Flavors

Raspberry French 75 from Hello Little Home

Cadbury Creme Egg Frappuccino from The Worktop

Easter Blue Italian Ice Cocktail from This Worthey Life

Strawberry Lemonade from Hello Little Home

Brunch Signature Cocktail from Julie Blanner

Happy Place Sangria from Pretty My Party

EASTER DESSERT RECIPES

Bunny Cupcakes from Hello Little Home

Raw Vegan Chocolate Cake from My Organic Diary

Fried Dough Balls Recipe (Dominican Buñuelos) from Spoonabilities

Mini Strawberry Shortcakes from Hello Little Home

Cookie Dough Easter Eggs from Certified Pastry Aficianado

M&M’s Chocolate Toffee Bark from Revi’s Foodography

Orange Vanilla Creme Brulee from The Organic Kitchen

Old Fashioned Rhubarb Cake from Hello Little Home

Rainbow Fruit and Yogurt Layered Ice Cream from Bam’s Kitchen

Cadbury Creme Egg Cupcakes from My Gorgeous Recipes

Chocolate Covered Strawberry Parfaits from Hello Little Home

Ruby Red Grapefruit Tart from Home & Plate

Gluten Free Thumbprint Cookies from Veggie Inspired

Mini Fruit Pizza Cookies from Hello Little Home

Chocolate Pear Tarts from Sweet Sensitive Free

Carrot Cake Cheesecake from Chef de Home

Strawberries and Cream Crepes with Chocolate Sauce from Hello Little Home

Koulourakia (Greek Easter Cookies) from Wander Cooks

Chocolate Covered Strawberries from Salt & Lavender

Creamy Peanut Butter Tart from Hello Little Home

The Best Vanilla Cupcakes with Strawberry Buttercream from The Life Jolie

Pistachio Pretzel Chocolate Bark from Spices N Flavors

Berry Cream Tarts from Hello Little Home

Carrot Cake Quinoa Bars from Byte Sized Nutrition

Mini No Bake Lemon Cream Pies from My Gluten Free Miami

Raspberry White Chocolate Bread Pudding from Hello Little Home

Coconut Mango Jelly “Eggs” from Love Is in My Tummy

Speckled Chocolate Easter Egg Cake from Revi’s Foodography

Strawberry Pecan Ice Cream Cake from Hello Little Home

Easy Peasy Mousse and Cookie Jars from Herbivore Cucina

Carrot Cake Cupcakes with Cream Cheese Frosting from Plated Cravings

Pink Lemonade Cupcakes from Phruitful Dish

You deserve a cookie (or maybe a Cadbury Creme Egg) for making it to the end! I hope you are inspired to try some of these vegetarian Easter recipes.

Which of these recipes will you add to your vegetarian Easter dinner?